Simple Pasta Dishes Every First-Time Cook Can Master

Pasta is one of the most beginner-friendly ingredients, offering endless possibilities for quick, tasty meals. If you’re new to cooking, these simple pasta dishes will help you build confidence in the kitchen while satisfying your taste buds.

1. Spaghetti with Marinara Sauce A classic spaghetti with marinara sauce is a timeless favorite that’s incredibly easy to prepare.

Ingredients: 200g spaghetti, 1 cup marinara sauce, salt, olive oil, and grated Parmesan cheese (optional).

Instructions: Boil water in a large pot, add salt, and cook the spaghetti according to the package instructions. While the pasta cooks, heat marinara sauce in a small saucepan over medium heat. Drain the spaghetti and toss it with the sauce. Drizzle with olive oil and sprinkle Parmesan cheese on top for extra flavor.

2. Creamy Alfredo Pasta This rich and creamy dish feels fancy but is simple enough for any first-time cook to master.

Ingredients: 200g fettuccine, 1 cup heavy cream, 2 tablespoons butter, 1/2 cup grated Parmesan cheese, and salt.

Instructions: Cook the fettuccine in salted boiling water until al dente. In a large pan, melt the butter over low heat and stir in the heavy cream. Add the Parmesan cheese and mix until the sauce is smooth and creamy. Toss the cooked fettuccine in the sauce, season with salt, and serve immediately.

3. Garlic Butter Pasta This simple yet flavorful dish requires minimal ingredients and effort.

Ingredients: 200g pasta of choice, 3 tablespoons butter, 2 garlic cloves (minced), salt, pepper, and fresh parsley (optional).

Instructions: Cook the pasta in salted boiling water and reserve a small cup of pasta water before draining. In a pan, melt butter over medium heat and sauté the garlic until fragrant. Add the cooked pasta to the pan and toss to coat. If the pasta seems dry, add a splash of reserved pasta water. Season with salt and pepper, and garnish with parsley if desired.

These simple pasta dishes use common ingredients and straightforward techniques, making them perfect for first-time cooks. With these recipes, you’ll be on your way to creating delicious, homemade meals in no time!

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